Vegetable puree soup

Vegetable puree soup

Vegetable puree soup

In the pot

In the pot

Pour the product into a pot and heat over low heat to the desired temperature.

In the microwave

In the microwave

Remove the protective foil through the easy opening, heat the product at maximum power (800 Watts) for 2 minutes, mix well and heat for 1 minute more.
Vegetable puree soup

350 gr pack

INGREDIENTS: Vegetables 54% (carrots, zucchini, potatoes, celery, cabbage, spinach, onion, peas, leeks), water, salt, extra virgin olive oil.
May contain cereals containing gluten.

Nutritional declaration:

Average values for 100 g product 350 g (1 portion)
     
> Energy (kJ) 126 442
> Energy (kcal) 30 105
> Fat (g) 0,9 3,2
   of which saturates (g) 0,1 0,4
> Carbohydrate (g) 4,1 14
   of which sugars (g) 1,9 6,7
> Fiber (g) 1,0 3,5
> Protein (g) 0,9 3,2
> Salt (g) 0,79 2,8
Vegetable puree soup