Cream soup with pumpkin and cannellini beans

Cream soup with pumpkin and cannellini beans

Cream soup with pumpkin and cannellini beans

In the pot

In the pot

Pour the product into a pot and heat over low heat to the desired temperature.

In the microwave

In the microwave

Remove the protective foil through the easy opening, heat the product at maximum power (800 Watts) for 2 minutes, mix well and heat for 1 minute more.
Cream soup with pumpkin and cannellini beans

350 gr pack

INGREDIENTS:vegetables 46% (pumpkin 41%, onion), water, cannellini beans 11%, extra virgin olive oil, salt, ginger powder, curry powder.
May contain celery, mustard, soy and cereals containing gluten.

Nutritional declaration:

Average values for 100 g product 350 g (1 portion)
     
> Energy (kJ) 223 779
> Energy (kcal) 54 187
> Fat (g) 2,3 8,1
   of which saturates (g) 0,4 1,4
> Carbohydrate (g) 4,8 17
   of which sugars (g) 3,3 12
> Fiber (g) 4,0 14
> Protein (g) 1,4 4,9
> Salt (g) 0,60 2,1
Cream soup with pumpkin and cannellini beans